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	<title>teapod &#187; buds</title>
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		<title>Rarest White Tea</title>
		<link>http://www.teapodtea.co.uk/finest-white-tea/</link>
		<comments>http://www.teapodtea.co.uk/finest-white-tea/#comments</comments>
		<pubDate>Thu, 16 Jul 2009 15:05:39 +0000</pubDate>
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				<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[air dried]]></category>
		<category><![CDATA[buds]]></category>
		<category><![CDATA[china]]></category>
		<category><![CDATA[chinese]]></category>
		<category><![CDATA[delicate]]></category>
		<category><![CDATA[loose leaf teas]]></category>
		<category><![CDATA[paie mu tan]]></category>
		<category><![CDATA[speciality teas]]></category>
		<category><![CDATA[white]]></category>

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		<description><![CDATA[Only the most delicate leaves and buds – simply air-dried for maximum flavour and sophisticated quality.(Chinese Hunnan Pai Mu Tan white tea. A true white tea is made from specific bushes, plucked at certain times of the year with the leaves simply allowed to be air-dried. Of all the styles of tea, white tea naturally contains [...]]]></description>
			<content:encoded><![CDATA[<p><span style="font-family: Arial; line-height: normal;">Only the most delicate leaves and buds – simply air-dried for maximum flavour and sophisticated quality.(Chinese Hunnan Pai Mu Tan white tea. A true white tea is made from specific bushes, plucked at certain times of the year with the leaves simply allowed to be air-dried. Of all the styles of tea, white tea naturally contains the highest amount of antioxidants and is the most delicate flavour.</span></p>
<p><span style="font-family: Arial; line-height: normal;"><strong>Heat freshly drawn water to about 80 degrees centigrade, infuse for at least two minutes and drink without milk.</strong></span></p>
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